Finally, it's Danny and Shira's chance to impress with some of their favourite comfort food. And perfectly preened pair John and Livi add some glamour to proceedings. Their guests are fake tan lover Kev and his fiance Victoria, and property professionals Les and Vicky. And Dudley and Karla cook a South African-style feast. East Anglia: Flashy Paul and Jill kick off the competition with an Indian buffet. Three couples host dinner parties in Sheffield, with Ray and Chloe, Andrew and Claire, and Rob and Emma all competing for the cash prize of 1,000. depressed boyfriend says i deserve better; are flowers allowed in the catholic church during lent The series continues with this episode from north and east London, where newly-weds Anita and Terry plan to recreate their wedding day; menu and speeches included! In Devon, married couple Suzanne and Gary kick off the competition with a 'Britalian' menu, featuring British classics with an Italian twist. In Cumbria, Sarka and Paul's massive Czech portions defeat almost all of the other guests, there's a musical extravaganza, and a menu that takes a tour of Europe. It looks like we don't have any synopsis for this title yet. They are joined by foodie couple Jake and Emily, and party-lovers Chantell and Lisa. The kitchen is Millie's domain and she channels her family roots for the Greek Cypriot menu. Three couples cook up a feast in a bid to win the prize. Catherine and Julian kick off with simple home cooking, hosting Lucie and Alex and last hosts Joe and Sheila, who struggle with serving food on the hottest day of the year. Competitive dining gets personal as each pair have to work together to score the highest marks and take home the cash prize. Also vying to win are Sally and Joanne who hope to impress their guests with an unusual menu that features a Tandoori Tower and a belly-busting breakfast, before competitive duo Holly and Ollie . Taking up the culinary gauntlet in the East Midlands are partners Kev and Chelsey, Jayne and Ricky, and straight-talking Louise and Mark. Couples Come Dine with Me - Series 2: Episode 2 | All 4 Couples Come Dine with Me Tue 28 Apr 2015: Blackpool The new series continues in Blackpool, Lancashire, where former. But competitive Daz and Kim are unsure about the sushi starter and foodies Martin and Kate are also proving tough to impress. Night two sees hosts Dennis and Tina bring some razzle dazzle to proceedings but former news reporter Keith and wife Jane prove hard to please. The cooking contest moves to Lincolnshire, with former soldier Scott and partner Clare kicking off the week, followed by Su and Dylan, and ending with ex-army couple Adele and Dave. Three couples from North London and Hertfordshire go fork to fork. With desserts arriving by zip wire, an impromptu sing-off, and perhaps a little bit too much honesty, this contest is wide open. Can an MC competition save the day? Party queens Soroya and Jodie serve up an unusual pie that horrifies super-confident Raj in Rugby. Their first guests are newlyweds Sam and Emma, followed by dinner party enthusiasts Alex and Richard. On the second night, Brian and Victoria host with a `vaguely' Scottish theme, but things don't exactly go as planned when Andrew reveals he doesn't like spice or lentils, both of which are on the menu. It's double the fun, as couples come together to host dinner parties in an exciting twist for the popular competitive dining show, The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits, In the West Country, Sam and his wife Kate take on Aron and Kath, and Colin and Kate, In Aberdeen, Nicola and her boyfriend Russell take on Megan and Sean, and Claire and Gerry, In the North East, Lynne and Ian take on newly-weds Jess and Connor, and Tom and Sam, In County Antrim, newly-weds Rebecca and Gareth take on Nel and Billy, and Mandy and Jim, In Nottingham, Omer and his wife Adeeba take on Bobby and Alison, and Liz and Stuart, In Brighton, Geoff and Paula take on competitive Richard and Jade, and Bonny and Dave, In Cardiff, first-time hosts Abi and Jake take on Ashleigh and Jack, and Karen and James, In East Anglia, competitive Kim and Martin take on Debbie and Richard, and Jamie and Mark, In Glasgow, Melanie and David take on two Kennys, and Ami and her husband Stuart, In Essex, Karen and Paul take on Lucy and her partner Paul, and Pat and her husband Tino, In north London, Helen and David take on Vicky and Geoff, and Sara and Thierry, In Manchester, Michelle and Laura take on Rob and Emma, and Lorenzo and Katie, In Birmingham, Jan and Anton take on Chris and his wife Kelly, and Bally and Manjeet, In Plymouth, Mena and Chris take on Vicky and Chris and Sarah and Chris, There's unimpressive beef, Korean chicken on a crumpet, and hot tub fanciness in Yorkshire, In Somerset, married couple Jacqueline and Stephen take on Jess and Fred and Rob and Simon, In Cardiff, newly-weds Laura and Sean are joined by Lesley and Keith, and Rachel and Lee, In Glasgow, Kirsty and Alistair are joined by Adrian and Amanda, and Mark and Claire, In Newcastle, Sharna and Silvar are joined by Shannon and Max, and Charlotte and Russ, In East Anglia, Chris and Debbie are joined by Jake and Desiree, and Daisy and Will. Beautician Rachel isn't keen on James and Louisa's kill-it-cook-it-eat-it theme in Kent. Three couples from Leeds compete to host the best dinner party, beginning with construction manager Martin and his wife Amanda, who are determined to win. Toots and Jamie have been married for more than 20 years. Rugby fan Andy and dental nurse Holly kick off in Yorkshire with a Mexican fiesta - but with a few blunders in the kitchen. Nick and Dinara host night two with Nick following orders very, very closely. Three rival couples in Essex and East London compete in the dinner-party challenge, beginning with Spencer and Sara's simple, Jewish feast. With it becoming clear that there are three nights of lamb in store, how will the guests cope? They are anxious to prove that their food will be fine dining rather than the student fare anticipated by their guests. They are joined by Kiri and Dale, and Serge and Eleni. Finally, it's retro-loving Terri and David's chance to bring back the 70s to try to bag the grand. In this episode from and around Nottingham, Sushma and Gulab offer relationship advice and strong opinions. Amanda and her husband Anthony kick off proceedings with an ambitious menu. But there are a few mistakes, which Nicole and Nathan are keen to point out. zatarain's chicken fry mix ingredients New Lab; brown service funeral home obituaries; orange high school graduation 2021; the dragon paper airplane; couples come dine with me blackpool holly. In Nottingham, married couple Karen and Nigel kick off the competition with a Bajan-themed menu, followed by Beth and Clem's meal, and Jo and Charlie's Greek night. As of July 2020, there have been 45 series. Aussies Karla and Aiden kick off the competition in south London with a modern menu inspired by their first rendezvous. Jade and Luke believe their happy hearty food is the winning ticket, and Zahra and Conall plan on perfect presentation. In Hertfordshire, Sinead and partner Tony lay on a Gaelic feast and there's a non-stop fun factory from Tony as he attempts silly dances, silly jokes and silly accents! In this episode from Maidenhead and Slough, first to host are construction manager Sati and his wife of 26 years, Jesse. The new series continues in Blackpool, Lancashire, where former dancer Rowan and businessman John meet competitive Holly and Ollie, and Sally and Joanne in their matching tie-dye outfits. Young competitive couple Stephen and Lucy are less than impressed with the lack of cooking, and transgender couple Judith and Charlene are disappointed when the salt-baked sea bass takes so long to serve. On the final night, Georgia and Ollie pull out all the stops with a posh pub grub menu and hope to add some class to proceedings. In Brighton, couple Geoff and Paula, competitive couple Richard and Jade, and Bonny and Dave compete in a week featuring glitz-and-glam, a kitchen catastrophe and some cheesy love chat. With two businesses, and four children, they have very little time for anything else, and spend little time together. Becci and Ashley host their first dinner party, and husbands Gary and Simon attempt to out-do them all. Finally, it's the turn of Ian and Hannah, and Hannah reveals a very unique technique Ian uses to 'water' the veg they've just been eating - which causes a few raised eyebrows, as does a chat amongst the couples telling their partners what they'd most like to change about them. While Janelle is the driving force in the kitchen, Max is tasked with putting the finishing touches to the main course, and believes his special sauce will be the vital element of the evening. Newly engaged Andrew and Sue offer up a menu of classic tried and tested dishes, Ben and prankster Ruth intrigue with breakfast-themed grub and Helen and Victoria show the others how things are done. But Sarah-Jane is worried that she'll be eating their 'pets' and pescatarian Zoe is accidentally given meat for her starter. Jan and Anton host first in Birmingham, with a Spanish menu, before Chris and Kelly and Bally and Manjeet take their turns entertaining the others in the hope of winning 1,000. Competitive Leanne and Gary host on night two, but when they stuff their starter with three whole packets of blue cheese, are they taking a risk too far? Engaged couple Anita and Cash get the ball rolling in north London, with a menu drawing on their Indian heritage. Will the hosts make the perfect team, or will their relationship be tested to the limit as they try to agree on the menu and entertainment? But with potato rivalry, a disappointing dessert and Carl's jokes in full effect, have the newbies bitten off more than they can chew? Ian and his fiance Loretta kick off the competition in Stockport, up against couples Gemma and Emily, AKA 'Gemily', and Tim and Luan. Three pairs of partners from Blackpool compete to win the 1,000 prize, including former dancer Rowan and businessman John, who start the proceedings. Guernsey and Alderney: Sophie and Turk kick off with a locally sourced menu, but Sophie gets caught out on her shop-bought ice cream. Come Dine With Me has expanded to a variety of formats including singles, couples and celebrity specials!Content distributed by ITV Studios. In Bournemouth, married couple David and AJ kick off with a menu inspired by David's homeland South Africa. This episode comes from in and around Cambridge where young couple Fiona and Anthony kick off the competition with a 'Carnival' style dinner party. Their well-presented food is turned out with military precision, a theme reinforced by Scott taking his guests outside for a bit of parade ground drill practice! Finally it's James and Kate's chance to win with James taking centre stage. Night two sees Team Texas, Ilyas and his wife Amanda, present a menu of tried and tested food along with a little homegrown southern hospitality. Twice. SEASON: 5. Finally, it's Dave and Gemma's turn to host. Dinner Parties are given the Come Dine With Me treatment as couples have to host the perfect night. Finally, it's Jemma and Darren's chance to impress, and while Darren takes the lead in the kitchen, Jemma is the glamorous assistant who doesn't appear to actually assist! Or will they bring them home the grand? In Plymouth, an evening of Asian fusion, and a Cornish-themed menu that includes seaweed soup and Stargazy Pie, have to compete with constant displays of affection by Steve and Eleri. In Liverpool, Ste and Danielle try to impress with their American themed menu. This episode comes from Liverpool, where Essex-born Emma and her husband Mark kick off the competition with their take on the ultimate Mexican fiesta. Day two sees loved-up bus drivers Lee and Dawn cooking up some of the favourite dishes from their wedding day but eyebrows are raised when pork loins are served smothered in apple sauce and cheese, while some candid bodily functions banter is unpalatable to some guests. The strategic ace up their sleeve is to try to make Maxine and Lee let their hair down a little. On day two eyebrows are raised when baked beans are served with chives by Sue and Joyce. A funny bunch of videos from our trip to Blackpool last wee - a "Come Dine With Me" special! After bearing the brunt of Graham's humour for most of the week, Alex finally outshines him in a fact-off, but like most of the week, the food is hit and miss. Completing the line-up are Simon and Suzanne, who've been married for 19 years. The third couple are Lehandra and Joe, who have only been dating for five months, and have never thrown a dinner party together before. After the ups and downs with the food on night one, Graham and Sarah try to raise the bar with a fine dining experience, laying out the red carpet and arrival drinks in the gentleman's room. In Birmingham, Talisa and her boyfriend Luke kick off the competition with a traditional Italian menu. Genre (s): Reality, Game Show, Food & Cooking Season 1 Episodes tbd S1:E20. Day two sees Paula and Andy cooking up a selection of family favourites. Tina and Lance plan a 'sharing-and-caring' menu, but James and Louisa keep putting their foot in it. Genres. But married couples Linda and Dave and Chris and Ewelina are distinctly less than impressed with her lack of home cooking. Is it enough to win them the grand? Day two is the turn of Hannah and Lucy, who hope to seal the prize with a menu that packs a punch, but it's Jacqui's provocative questioning of Simon and Edyta's relationship that steals the show. This episode heads to the West Midlands for a confrontational three days. So, if one person's perfect dinner party is another person's evening from hell, how will our hosts cope with a whole week of each other's hospitality?Each night for a week, one of our hosts will throw a dinner party for the others. Veterinary nurse Gemma and teacher Nathan have been together for six years, and Nathan unleashes some home truths about his other half, while the other contestants uncover something about his own quirky past. In Cornwall, artistic couple Zaya and Damian serve an aspirational modern British menu, but there's competition; can Cornish songs, Jon in a skirt and impromptu graffiti take the prize? In the Lake District, Paul and Glenda in their static caravan are the first hosts, welcoming self-confessed gadget geek David and partner Jane, plus outdoorsy 20-somethings Matt and Polly. In Bournemouth, John and Karen showcase their home grown food. In Brighton, long-married couple David and Liz, newlyweds James and Paul, and loved-up Martin and Lorena are all keen to impress each other. They are rivalled by competitive engaged couple Amy and Nico who impress with their entertainment and Hannah and Nick, who try to prove their doubters wrong by cooking duck to order. Roger has spent a fortune on steaks but doesn't manage to cook them to the liking of everyone. And after Jim reels off wisecrack after wisecrack, Stewart and Lynn fear he might become a little too much to handle. And one contestant puts his foot in it with his own fiance. Finally, Chris and Barb rely on their years of hosting experience and their teamwork skills to deliver a tried and tested menu, and throw in a little something extra. As the night develops, so does a budding bromance. protruding bone on inside of foot near ankle / 12. juni 2022 . With some celebrity name dropping and some impromptu rapping, can they get their guests back on side and walk away with a thousand pounds in their back pockets? Day three sees Petra and Sergio opt for Italian home cooked food, and the guests expect big things. We're continuously trying to improve TheTVDB, and the best way we can do that is to get feedback from you. Jodie and Ben are hoping to impress their guests with a varied menu, which includes a risky starter of raw lamb tartare. Sue and Shaun kick things off in Bournemouth with a Mediterranean menu but one guest proves difficult to impress. godfrey funeral homes; pierre engvall giraffe; This episode comes from sunny Bournemouth, where husband and wife Rupert and Jo are first to showcase their cooking skills with a night based around their favourite travel destinations. But outspoken duo Jane and John are not loving the modern twists, while German-born romantic author Delilah, and her Irish boyfriend Laurence, love it so much they start feeding each other at the table, much to the horror of their hosts. Paul Martin Air Date: February 4, 2005 tbd S1:E19. Their guests have mixed opinions on this. But when they serve themselves something slightly different their guests are not impressed. Blackpool and Preston 5/5: Health assistant Lisa banks on her no-faff menu to bag the cash. Will it be Indian, Russian or will a good old British dinner nab the grand? There are multiple Chrises, a royal doppelganger, nautical costumes and sea-themed games in Plymouth, as Mena and Chris take on Vicky and Chris and Sarah and Chris. Revelations about their unconventional living arrangements prompt a few home-truths and confrontations. In Devon, Matt and Sarah admit to not knowing what scallops or celeriac are, Jake and Ian question the canaps (crisps), while foodies James and Laura get competitive with a French theme. Day two sees local girl Michelle and her southerner wife Charlotte put on an Asian themed evening. Essex: Market trader Russell and retired nurse Nicola kick off the competition and they're joined by Elliot and Sophie, and Gemma and Glen. Day two sees fireman Daz and his wife Kim hoping their combination of home cooked food and entertainment will win them the prize. Watch Come Dine with Me Couples 2014 2 Seasons Dinner parties are given the Come Dine With Me treatment as couples have to host the perfect night. It's Marcus who takes charge in the kitchen, but when the guests aren't keen on the halibut starter in tin foil, it's down to novice-cook Carla to make amends with a risky dessert of chocolate souffl. Will the partners team up to win, or will the wine and conversation expose the cracks in their relationships? In the North East, married duo Lynne and Ian, newly-weds Jess and Connor and engaged couple Tom and Sam compete in a high-energy week featuring plate smashing and a Shirley Bassey serenade. Finally it's plant biologist Katie and micro-brewer Ed's chance to show off their cooking skills with a Spanish inspired menu, but will their meal be too adventurous for their simple food loving guests and will it scupper their chances of walking away with the grand prize? Day two sees animal-lovers Gary and Amanda serve up two courses of fish on their homely menu, but the guests are soon distracted as a fully grown house pig makes an appearance at dinner. Butchers Roland and Anne, who have been married for 41 years, start the ball rolling on a night of many jokes. Kevin sees himself as a bit of a 'masterchef' and goes into the final night brimming with confidence that his 'foodie' menu will blow away the competition. Kicking off the competition in Jersey are hairdresser Jade and her partner Harley. The brand new series continues in Manchester, where married couple Victoria and Andrew kick off with an Italian themed menu. Couples version of the cookery-based reality show. Oxfordshire: Sherry and Phil serve a traditional menu with a twist. Gurvinder and Tina are impressed by Rick's connection to royalty, but Marc and Lou feel like they're back at school. In the Midlands, loud and proud duo Fay and Wayne kick things off with their comfy country cuisine, while Sam and Tony go all out to dazzle with a glitz and glamour themed soire. Happy-go-lucky hosts Jim and Justine kick off this competition from Portsmouth. Their eccentric menu reflects their unconventional approach to life. And the 1000 on the table adds spice to the proceedings Britain's best amateur bakers compete in the iconic white tent - all united in their aim to prove their baking skills and impress judges Paul Hollywood and Prue Leith, Celebrity contestants host dinner parties as they compete to bag a 1000 cash prize for their chosen charity, Celebrity bakers enter Britain's most famous tent and put their skills to the test, as they Stand Up To Cancer and inspire viewers to do the same, Harry Hill hosts the junior version of the baking competition. Dawn and Simon, who've been married for 27 years, and hipsters Darren and Sian find themselves to be kindred spirits. Night two sees bohemians Brian and Mandie decide that a festival theme is the way to the grand. In Northampton, dining duo fitness instructor Pam and her boyfriend Glenn kick off with a Spanish fiesta but the food gets a grilling from guests Victoria and Delroy, and Wendy and Mark. Halloumi in an onion bhaji and chocolate in a samosa anyone? Finally, it's the turn of self-proclaimed yuppies Cherry and Lawrence to host. Night two sees Michael and Laura reliving their Ibizan wedding with a Spanish themed menu, although after his performance on night one, it's fair to say David wouldn't have made Laura's guest list given the choice! They end up serving two very similar courses (by accident) and despite thinking they'll get away with it, they don't. Finally, it's Richard and Sonya's turn to shine with their Irish themed menu. The third couple are food technology teacher Kim and her fireman boyfriend Sean. The final hosts, Alan and Elisa, have dished out blunt feedback all week, so their guests could be out for revenge. Day Two sees an organised Penny taking charge in the kitchen, while it's left to Thom to lower the tone by announcing that Penny takes pictures of her poo.
